Apricot and Peanut Butter Balls
What You'll Need
¼ cup low-fat granola
¼ cup dried apricots, chopped
¼ cup sultanas
¼ cup shredded carrots
¾ cup smooth peanut butter
2 tbsp soft brown sugar
Preparation:
In a mixing bowl, combine the granola, sugar, sultanas, apricots and carrots. Add in the peanut butter, a bit at a time, and mix in well. Chill the mixture in the fridge overnight to set. Next day, form into about 20 balls and place in the fridge for a few hours to chill.